Company

Trade came first.

A modern Indian agricultural export company built on real trade history.

Dry field under a broad sky
The family trade

Paddy taught the standards.

Sri Kethapally Kasamsetty Krishnaiah spent his working life buying and understanding paddy from farmers across the region. He built the work on honesty, hard work, quality, trust, and long relationships.

1991

Padma Rice Mill

The family moved from trade into milling.

2007

KKK Venkata Krishna Industries

A new mill was established in Kurnool. Its name keeps Kethapally Kasamsetty Krishnaiah in the business.

Decades

Across South India

Sona Masoori moved through Andhra Pradesh, Telangana, Karnataka, Tamil Nadu, and Kerala.

Now

Triple K Agro Foods

The range has widened. The work now includes sourcing, processing, packing, and export.

Founder’s note

He went abroad to study data. He returned to work on agriculture.

The founder earned a master’s degree in Data Analytics from Western Illinois University. His experience crossed university dining, hospitality, food delivery, photography, cricket officiating, and data science work at Google in San Jose.

Back in India, the plan is direct: combine agriculture, research, technical thinking, and knowledge of markets outside India.

What comes next

More products. Better routes to market.

The direction includes closer farmer relationships, work with Farmer Producer Organisations, rural jobs, research-led products, and Indian brands built for markets outside India.